Students in the Division of Animal and Nutritional Sciences are offered three different majors. In the Division, students take courses such as agricultural biochemistry, animal production, breeding and genetics, food science, nutrition, pathology, and physiology.
As the result of a special agreement, students from Ohio who are directly admitted to approved majors, including Animal and Nutritional Sciences, can enroll at WVU and pay in-state tuition rates. Eligibility is determined by a number of factors, and we strongly encourage students to work with their WVU admissions counselor.
- B.S. in Agriculture
- B.S. in Animal and Nutritional Sciences
- B.S. in Human Nutrition and Foods
- General Education Foundation